
Board Members, Staff, and Volunteers
The Story
Our board members, staff, and volunteers work throughout the year to serve clients in need of food assistance throughout Hood River County and Mosier. We'd like to share their stories - and hope you'll consider joining us as a volunteer.  If you're curious, learn more about the FISH history in the county's communities.

Our Team
The Faces of Our Organization

Jacqueline Carey
Executive Director
Jacqueline started with our organization as a garden volunteer. Now, as the Executive Director of FISH, she oversees a wide range of responsibilities, including food procurement, daily operations, site coordination, and community outreach. Her extensive background in the restaurant industry has brought a new level of professionalism and expertise to this role. Jacqueline was inspired to join FISH because she passionately believes in our core mission of ensuring everyone has access to food and recognizes the vital role FISH plays in our community.
Sarah Benson
Sarah Benson joined FISH Food Bank as Volunteer Coordinator after retiring from the Hood River County School District, where she served for nearly 26 years. A resident of the Hood River Valley for more than five decades, Sarah brings strong community ties and a deep commitment to service.
In her role, she supports and coordinates FISH’s dedicated volunteer team—ensuring smooth operations, clear communication, and a welcoming environment for all. Known for her organizational skills and collaborative spirit, Sarah is passionate about fostering a positive volunteer experience and engaging new community members in FISH’s missio


